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9 December, 2016

Oca and squash puree with chicken

Nutritious porridge for babies six to eight months old.

INGREDIENTS:
(6 servings)

6 medium ocas (1 kg)
1 piece of pumpkin (100 g)
6 servings of chicken or hen (100 g per serving)
4 teaspoons of oil or butter (80 g)
Salt to taste

PREPARATION:
Boil the oca and the pumpkin.
Add oil or butter.
Mix well and add salt to taste.
Add crushed white cheese.
Crushed the egg and set aside. Serve the puree and add the crushed egg.

REMEMBER:
For children from 6 to 8 months one should mix the shredded meat with 3 tablespoons of puree.
For a child the portion of chicken should be 02 tablespoons.
After feeding, give your child breast milk.

THIS RECIPE PROVIDES:

Growth: Chicken.
Strength: Oca and butter or oil.
Protection: Squash.